🌮 Avocado Shrimp Tacos 🌮 Spiced shrimp nestle into warm corn tortillas, layered with silky avocado cream and bright tomato salsa. Each bite is soft, smoky, and vibrant, balancing creamy richness with a fresh citrus spark. 🛒 Ingredients : 1 pound raw shrimp, peeled and deveined 8 small corn tortillas 2 ripe avocados 2 tablespoons fresh lime juice 1 garlic clove 2 tablespoons olive oil, divided 1 teaspoon smoked paprika 1 teaspoon chili powder 1/2 teaspoon ground cumin 1/2 teaspoon salt 1/2 tea

Easy crispy beef tacos with avocado crema 🥑🌮 Nothing fancy, just a really good taco! Taco Meat • 2 lbs ground beef • 1 small onion, diced • 2 tbsp tomato paste • 2 packets taco seasoning (I used Siete, but use what you like) • 1 cup water (add a splash more if needed) Tacos • Flour tortillas • Mexican melting cheese (use whatever you like) • Oil, for frying • Fresh cilantro, for topping Avocado Crema • 1 ripe avocado • ½ cup Mexican crema or sour cream • Juice of 1 lime • ¼ cup fresh cilantro