Bhajia’s are a common coastal snack among Kenyans. Aside from the fact that you will find them neatly displayed along the streets,the tasty treat has found its way into the kitchen of most Kenyans due ...

Fried bhajia are a popular snack across India, and chef Preeti Mistry’s version makes the most of spring produce. They take scallions, onion, Napa cabbage, carrots, and sugar snap peas; slice the ...